Private Dining

Fine dining experiences at King Street Townhouse embody all the essentials of an elegant gathering.

Expect outstanding, traditional dishes enriched by an enchanting atmosphere and a sophisticated setting. Whether you’re seated in the unique listed Wine Cellar or the intimate first floor suites your surroundings will undoubtedly define your experience.

Led by Executive Matthieu Nicolla, Head Chef Michael Campbell delivers a rich mix of ideas developed with the very finest local and seasonal produce. Creating a menu rooted in flavour, passion and exceptional quality.

To complete the ultimate dining experience, let our expert sommelier guide you through the finest selection of wines to pick the perfect pairing for each course.

Plan your experience

0161 667 0707 (option 2) or e-mail

Private Dining Enquiry Form


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